WSET certified Courses
Announcing a way for you to make more money while discovering new and old cultures throughout the world!
Perhaps you are working in the hospitality industry and want extra training to put you a cut above your colleagues.
Imagine impressing your clients and friends by choosing a sublime wine for every occasion?
Would you believe me if I told you you could do that in just 2 months?!
the Global Leader of Wine education and recognized in over 70 different countries
WSET Level 2
We'll cover 20 grape varieties and 70 regionally named wines. Level 2 has no prerequisites but get ready to dive deep into the world of wine! We'll discuss food and wine pairing, how to store wine and which glassware to use.
WSET Level 1 is NOT a requirement to taking Level 2
WSET Level 1
We'll cover 8 noble grape varieties and 11 regionally named wines. Get your palate ready as we'll also cover food and wine pairing, how to store and serve wine and which glassware to use. We'll have 10 classroom hours to master the basics and leave you thirsty for more!
In Level 1, you will learn...
Next Level 1 Award in Wines - Fall 2020
Think zen master meets female version of Dionysus the Greek god of grape harvests, winemaking, religious ecstasy and ritual madness. As a metaphorical flame thrower, Joanne will break down students’ barriers to learning. My classes have 2 rules; No oenophobes allowed and no prisoners taken.
Dip WSET/ ISG advanced / Certified Italian Wine Ambassador / Whistler's Top Sommelier 2010 / previous wine director and sommelier at 2 of Canada's 100 Best restaurants
The level 1 exam consists of 30 multiple choice questions. You must achieve a grade of at least 70% in order to pass.
Materials and exams come from London, England and are sent back for marking. Exam results take between 2-6 weeks.
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Level 2 class starts in October 2019 and runs for 9 weeks
Level 2Sale! Register by August 20th, 2019
Deadline for early registration is August 20th
Level 2October 1, 8, 15, 22, 29, November 5, 12, 19 and December 3 (exam) on Tuesday evenings from 6-9 pm
Deadline for registration is September 5th