Lessons

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Steeps Training Package

November 22, 2023

Lesson 14- Beer + food

October 14, 2023

Lesson 13 – Storage and service of beer

October 14, 2023

Lesson 12 – Other speciality beers

October 14, 2023

Lesson 11 – Mixed fermentation styles

October 14, 2023

Lesson 10 – Yeast-driven styles

October 14, 2023

Lesson 9 – Hop-driven styles

October 14, 2023

Lesson 8 – Malt-driven styles

October 14, 2023

Lesson 7 – Brewing

October 14, 2023

Lesson 6 – Yeast + bacteria

October 14, 2023

Lesson 5 – Hops and other flavourings

October 14, 2023

Lesson 4 – Water

October 14, 2023

Lesson 3 – Malt (malted grain) and adjuncts

October 14, 2023

Lesson 2 – Tasting and evaluating beer

October 14, 2023

Lesson 1 – Introduction to beer and styles

October 14, 2023

Session 8 Storage and Service of Beer

October 14, 2023

Session 9 Beer and Food

October 14, 2023

Session 7 Styles of beer

October 14, 2023

Session 6 An introduction to tasting beer

October 14, 2023

Session 5 Yeast

October 14, 2023

Hi, I’m a certified wine pro who loves research. On this page, you’ll find the results of my scrutiny succinctly captured in these articles.

Joanne at SommWine